1792 Flake is a full-strength, mellow tobacco comprising a blend of dark-fired Tanzanian leaf. It is Gawith's best-selling premium grade flake. It starts as 7 lbs. of hand stripped leaf and goes through a steaming process prior to being pressed. The cake, having been prepared, is wrapped in a select leaf and packed by hand into a 12 inch square. This cake is pressed and left for a minimum of two hours. Then, the pressed cake is placed into a steam press where it is baked at full heat for two to three hours. The baked cake has then taken on 1792's characteristic rich, dark color. It's hardening occurs during cooling. Once the process of cutting the flake and adding a tonquin flavor is carried out, hand wrapping and packing finalizes 1792, making it ready for rubbing into your pipe.
Tonquin Bean, Whisky
STRENGTH: the overall strength of the tobacco. This includes the strength of its taste and its nicotine content.
FLAVORING: primarily for aromatic blends, this refers to the "topping" but sometimes also to the "casing" added to the tobacco. This will account for detectable flavors like cherry or chocolate.
TASTE: although a wholly subjective measure, it is one of the most important in that it measures how tasty smokers find the blend. Like food, some dishes are tastier than others.
Room Note i
ROOM NOTE: a measure of the ambient scent/smell a blend puts out for those around the smoker. Basically, how strong does it smell, and how pleasant do those around you find that smell. The stronger, generally the less pleasant. You can also call this the "wife rating."